The Hideout Coffee House Menu

22 Main St, Narangba QLD 4504, Australia
$$$ Cafe
(666 Reviews)
Price Range $20–40

Welcome to The Hideout Coffee House, a cozy haven nestled at 22 Main St, Narangba. This gem is not just a coffee store; it offers an extensive menu that caters to all tastes, making it a top spot for breakfast, lunch, and tapas. Guests can indulge in delightful options such as the KIDS CINNAMON TOAST or the WHIPPED FETA & PEPPER SAUCE ROASTIES, perfect for sharing. For a sweet finish, the PASSIONFRUIT PANNA COTTA and STRAWBERRY SHORTCAKE are must-tries.

With an inviting atmosphere, complete with relaxing music and fairy lights, The Hideout creates a welcoming environment. The staff's attentive service enhances the dining experience, making every visit memorable. Plus, their focus on seasonal ingredients ensures exciting new dishes that keep regulars coming back. Don't miss this delightful coffee house—it's truly a hidden treasure!

ALL DAY BRUNCH

  • SPRING PASSIONFRUIT PANNA COTTA (VG, GF)

    w/ house pineapple jam, toasted coconut crumble and flakey sea salt + house-made ice cream 4

    A$23.00
  • FREE RANGE EGGS YOUR WAY (GF)

    fried

    A$17.70
  • CLASSIC EGGS BENEDICT (GF,VO)

    w/ house-made hollandaise your choice of: plain - 19

    A$27.00
  • AVOCADO ON HOUSE CIABATTA (VG, GF)

    topped w/ tajin grilled corn, radish + fried sage, a lemon wedge & a garden herbed mayo + egg 3.7 + fetta 4.5 + bacon 9

    A$19.50
  • PURPLE UBE PANCAKES (GF)

    rolled pancakes filled w/ panela sugar mascarpone mousse topped w/ toasted coconut, house crumble & condensed milk with house-made mango ice cream

    A$25.50
  • TURKISH EGGS (GFO, V)

    2 poached eggs in mild spiced greek yogurt. Hideout signature red oil, toasted almond slivers and chickpeas served w/ house made pita + halloumi 8 + bacon 9 + fried chicken 12

    A$25.00
  • HOUSE THREE CHEESE HASHBROWN (LGF, V)

    w/ lemon grilled asparagus or seasonal greens, watercress and pickled red onion salsa cauliflower puree + bacon 9 + fried chicken 12 + egg 3.7 + avo 6.5

    A$27.50
  • TRADITIONAL RATAOUILLE IN CAST IRON (VG, GFO)

    local seasonal diced spring vegetables in a Napoli sauce with crispy onion served w/ house loaf + halloumi 8 + fetta 4.5

    A$25.00
  • HOUSE ZUCCHINI FRITTERS (VG, GF)

    w/ crispy asparagus or seasonal greens, radish, + lemon & garlic and honey mustard mayo + egg 3.7 + avo 6.5 + halloumi 8

    A$25.00
  • GRILLED MARKET FISH (GF, DF)

    seared with white wine, capers, lemon & tomatoes w/ roasted potatoes and fresh dill + side salad 7

    A$30.00
  • FRIED CHICKEN BURGER

    crispy hot honey soaked fried chicken w/ slaw & house burger sauce on a shokupan milk bun + side of roasties 7 + bacon 9 + fried egg 3.7

    A$26.00
  • LOADED SAVOURY TOAST (GFO)

    a classic savoury beef mince on house loaf w/ grilled halloumi and house-made chilli jam + poached egg 3.7 + side of roasties 7

    A$27.00

under 12 years only

  • KIDS CINNAMON TOAST (GFO)

    w/ ice-cream + maple syrup

    A$13.00
  • KIDS EGG YOUR WAY (GFO)

    w/ toast soldiers + house relish

    A$13.00
  • KIDS TOAST (GFO, DFO)

    w/ Vegemite, peanut butter or house jams

    A$6.80

ADD ONS - to meals only

  • BACON
    A$9.00
  • HOUSE MADE HOLLANDAISE
    A$4.50
  • EXTRA SAUCE

    3.70

  • HOUSE 3-CHEESE HASHBROWN (1)
    A$5.20
  • HALLOUMI
    A$8.00
  • FRIED CHICKEN
    A$12.00
  • HOUSE-MADE ICE-CREAM
    A$4.00
  • GF BREAD - 3

    3.10

  • PITA BREAD
    A$4.20
  • SIDE SALAD
    A$7.00
  • SIDE OF ROASTIES
    A$7.00

Dinner - TO START

  • GARDEN PESTO & WHIPPED RICOTTA (V)

    w/ house-made garlic pita

    A$17.50
  • DEEP PAN PARMESAN SHOKUPAN ROLLS (V)

    w/ whipped garlic butter

    A$15.00
  • GARDEN HERB PICKLE DE GALLO (VG, GF)

    w/ house seeded lavosh

    A$12.00
  • CAST IRON BAKED BRIE (GF)

    w/ roasted plum & clove syrup, flakey black salt served with house seeded lavosh

    A$25.00

Dinner - TO SHARE

  • WHIPPED FETA & PEPPER SAUCE ROASTIES (LGF)
    A$14.00
  • SPICED BABY CARROTS (VG, GF)

    W/ coconut & dill tzatziki

    A$15.00
  • TRADITIONAL RATAOUILLE (VG, GF)

    local seasonal diced spring vegetables in a Napoli sauce w/ crispy garlic and topped with fresh Italian herbs

    A$25.00
  • SPRING GREENS & LEMON ASPARAGUS

    w/ fresh & roasted cauliflower purée

    A$24.50
  • WHITE MARKET FISH (DF, GF)

    seared in white wine, lemon and capers + tomato and fresh dill

    A$26.50
  • CRISPY PORK BELLY (DF)

    w/ house sweet chilli jam

    A$28.00
  • FREE RANGE CHICKEN TENDERS (DF)

    w/ house mustard mayo & red spiced oil

    A$17.00
  • CAST IRON STREET CORN

    grilled corn in stringy cheese sauce topped w/ herbed Parmesan

    A$16.50

Dinner - DESSERT

  • HOUSE MADE ICE CREAM (GF)

    single scoop seasonal flavour w/ house crumb

    A$8.00
  • CHOCOLATE MOUSSE (GF, V)

    w/ panela sugar mascarpone mousse, seasonal fruit salsa & fresh whipped cream

    A$20.00
  • STRAWBERRY SHORTCAKE (V)

    soaked in a lavender simple syrup, topped with fresh berries & house made ice cream

    A$18.50
  • PASSIONFRUIT PANNA COTTA (VG, GF)

    w/ house pineapple jam, toasted coconut crumble & flakey sea salt

    A$20.00